PROCESSING

The inspected fish is machine filleted and in line, if desired, the skin is removed and the fillet is delivered completely clean to specification.

At Northseafood we can manually and artisanally fillet fish species and/or grades that are less suitable for machine processing, our employees guarantee the fillet quality.

Conveniently removable per portion

After sorting and filleting, the fish is immediately chilled again and frozen by the piece at the belt freezers within minutes. With our belt freezers, we have frozen the product to the core in a very short time, thus preserving the taste and structure.

For maximum compact loading

With our plate freezer, we can freeze fillets and whole (ink) fish, in blocks, in pack weights from 250g cubes for retail to 3 kg blocks for bulk consumers. Thanks to our method of packaging, the products are easy to defrost.

The optimal protection

In line with the belt freezer, the fillets or whole fish are glazed with a protective ice coating as agreed with the customer. Thanks to the glazing layer, the product is optimally protected during storage.

Crispy and ready to use

The fillets are coated with breadcrumbs on one of our breadcrumb lines to specification, possibly flavored or unflavored in consultation with the customer. This product is now ideal for preparation in the frying pan or deep fryer.

Extra crispy and oven-suitable

Besides breadcrumbs, we can also bread the fillets and pre-fry them on our pre-frying line this is done with pure vegetable oil and if desired with special toasted breadcrumbs for an extra crispy product. Now the fillets are suitable for preparation in the oven, pan, fryer and on the grill.

The classic artisanal recipe

NorthSeaFood has a line for so-called “mugnaia” production. this means that we coat the fillets with flour, with lemon, herbs and spices. If desired even with a layer of real butter. Preparation of this product is done as the fishermen and millers used to prepare the fish, in the pan, on the grill, or griddle.

Ready for oven and microwave 

Steam Delight is a unique production process of NorthSeaFood. Here we produce our fillets with different flavors of toppings, including based on butter, cheese or olive oil enriched with vegetables, herbs and spices. This ready-to-eat product is individually wrapped in steam foil for preparation in oven and microwave! From the freezer within minutes a chef signature product on your plate.

All possibilities in our own factory

The frozen fillets and whole fish are packed under private label or under our own brand name Deliz For retail we produce interleaved in wet-pack and IQF in consumer boxes, trays, flowpack or bags, in any weight between 250g and 2 kg.

For food service, catering and industry we package precisely sorted products in boxes or bags according to customer requirements in weights between 3 kg and 300 kg.